Roasted Acorn Squash with Cinnamon Sugar (“Squashies”)
I grew up eating what we called “groen pampoentjies” (little green pumpkins) almost weekly. My mom would boil pitted halves of little round gem squa...
Tag: fall dish
I grew up eating what we called “groen pampoentjies” (little green pumpkins) almost weekly. My mom would boil pitted halves of little round gem squa...